hollywood and vine menu

It is ultimately our Guests' discretion to make an informed choice based upon their individual dietary needs. Annual Passholder Types, Benefits and Discount, For assistance with your Walt Disney World visit, call, Monday to Friday 9:00 AM to 8:00 PM, Saturday 9:00 AM to 7:00 PM and Sunday 10:00 AM to 4:00 PM (GMT). Annual Passholder Types, Benefits and Discount, For assistance with your Walt Disney World visit, please call, New or existing Disney Resort hotel reservations and tickets: Monday to Friday 9:00 AM to 8:00 PM, Saturday 9:00 AM to 7:00 PM and Sunday 10:00 AM to 4:00 PM. About our allergy-friendly menu items: Guests may consult with a chef or special diets trained Cast Member before placing an order. Members of ABTA (numbers W1803/P6684) and ATOL (number 10401). Hollywood & Vine, Orlando: See 2,567 unbiased reviews of Hollywood & Vine, rated 4 of 5 on Tripadvisor and ranked #536 of 3,650 restaurants in Orlando. Lunch at Hollywood and Vine features Minnie and friends in seasonally-appropriate garb. Holidays booked through this website are sold by Walt Disney Travel Company (International), a division of The Walt Disney Company Ltd. Hollywood and Vine Restaurant. While we take steps to prevent cross-contact, we do not have separate allergy-friendly kitchens and are unable to guarantee that a menu item is completely free of allergens. Members of ABTA (numbers W1803/P6684) and ATOL (number 10401). Allergy-friendly offerings are reliant on supplier ingredient labels. 530051. We offer a menu of seasonal, ingredient-driven shared plates in a social atmosphere, complemented by local small batch beers and wines, and classic craft cocktails. Olive Oil Crushed Fingerling Potatoes, Garlic Lemon Broccolini, Garlic Redskin Mashed Potatoes, Cornbread Stuffing, Sautéed Green Beans, Turkey Gravy, and Cranberry Orange Relish, Boursin Cheese Hominy Grits, Caramelized Apples, Lemon Gremolata, Pork Reduction Gravy, Braised Lentils, Blistered Grape Tomatoes, Roasted Mushroom Ragu, Roasted Root Vegetables and Marsala Mushroom Sauce, Baked Apples, Blueberries, Caramel, and Streusel, Dark Chocolate Mousse with Toasted Marshmallow Fluff and Graham Cracker Streusel, X-Fusion organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, Pineapple Juice, and a souvenir multicolored Glow Cube, Bacardi Superior Rum, Tito's Handmade Vodka, Hendrick's Cointreau, and Sweet-and-Sour with a splash of Coca-Cola®, Captain Morgan Original Spiced Rum, Bols Amaretto, and Tropical Juices topped with a float of Plantation Original Dark Rum, Perfect blend of Orange Juice and Lady of Spain Cuvée, Jose Cuervo Tradicional Tequila, Cointreau, Lime Juice, and Sweet-and-Sour, Opici Family White Sangria is made in La Mancha, Spain from Airén Grapes and has flavors of Banana, Pineapple, and Grapefruit with a hint of Ginger, Made from 100% natural marriage of Spanish Tempranillo grapes, orange, blood orange, and lemon juice with a touch of natural cinnamon, Mixed Greens, Tomatoes, Cucumbers, Red Onion, Cornbread Croutons, Homemade Smokehouse Ranch Dressing (For Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies), Mixed Greens, Tomatoes, Cucumbers, Red Onion, Focaccia Croutons, Plant-based Ranch Dressing (For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies), Sour Cream-Chive Whipped Potatoes, Fried Brussels Sprouts, and Pearl Onions with Red Wine Jus (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies), Garlic Redskin Mashed Potatoes, Cornbread Stuffing, Sautéed Green Beans, Turkey Gravy, and Cranberry Orange Relish (For Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies), Cavatapi Pasta, Four Cheese Sauce, Shrimp, Crispy Bacon, Buttered Panko Crust with Fennel and Arugula (For Egg, Peanut/Tree Nut, and Soy Allergies), Braised Lentils, Blistered Grape Tomatoes, Roasted Mushroom Ragu, Roasted Root Vegetables and Marsala Mushroom Sauce (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies), Olive Oil Crushed Fingerling Potatoes, Garlic Lemon Broccolini (For Gluten/Wheat, Egg, Peanut/Tree Nut, Shellfish, and Soy Allergies), Boursin Cheese Hominy Grits, Caramelized Apples, Lemon Gremolata, Pork Reduction Gravy (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies), Baked Apples, Blueberries, Caramel, and Streusel (For Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies), Bananas, Cream and Caramel Sauce (For Fish/Shellfish and Peanut/Tree Nut Allergies), Cherry with Lemon Drizzle (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies), Dark Chocolate Mousse with Toasted Marshmallow Fluff and Graham Cracker Streusel (For Fish/Shellfish and Peanut/Tree Nut Allergies), Rich Custard with Caramelized Sugar (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies), (For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies), (For Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies), (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, and Soy Allergies), (For Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies), (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies), (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies), (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies), (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies), (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies).

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