Add a sprinkle of cooking salt to the grated zucchini and leave to rest for 10 minutes. These Indian style zucchini fritters can be deep fried ,baked or airfried.To make it crispy, make sure that you are not adding any extra water.Zucchini oozes out water .. A healthy, carb-free way to still enjoy a comfort food favorite. Zucchini Fritters – A Deliciously Sneaky Way to Make Your Meals Healthy.It is a perfect summer snack for the kids. ), Greek-ish (hello tzatziki sauce for dipping!) This Italian Zucchini Fritters Recipe is the best! In a large bowl, lightly whisk 2 eggs and add the chopped fresh herbs, the grated and drained zucchini, the grated cheeses (¼ cup of Romano cheese and ½ cup of grated Mozzarella), one minced garlic clove and pepper to taste. This water is enough to moisten the besan/chickpea flour.Also keep in mind not to make thick batter like other pakoda recipes.I have added some rice flour which helps to make it crispy. To make the zucchini fritters, you should first prepare the zucchini by freshly grating them into a bowl. Move over zucchini bread—our savory, Italian-ish (hello salty-licious parmesan cheese! I'll never forget the day Mom and I nailed down Nonna's batter-fried zucchini recipe. They will be ready just in 30 minutes. It features pan-fried zucchini without bread crumbs in a simple batter of flour, eggs and seasonings. Combine shredded zucchini with eggs, bread crumbs, parmesan cheese, onion, and seasonings – and fry them up in a grill pan. crispy zucchini fritter recipe is here to steal your thunder. Don't miss this family favorite from Naples handed down from my Nonna! Turning zucchini into “zoodles” for pasta, fries or even turning them into zucchini boats like in this Grilled Turkey Zucchini Boat recipe are also options. I thoroughly enjoy ALL ways of using up zucchini, but my new favorite are these zucchini fritters. Zucchini recipes range the whole spectrum. Zucchini Fritters: For When “Abundant” is an Understatement ZUCCHINI FRITTERS RECIPE. 2. Zucchini Pakoda . Grilled Italian Zucchini Fritters are the perfect side dish to any Italian meal, especially this time of year when zucchini are plentiful.